Quality verifiable with name and surname.
We can make you an oven in three days.
We went through all the doors.
Pizzas in less than two minutes, 10 euros a day of gas or firewood to produce 300 pizzas.
PERFORMANCE AND GUARANTEED DURABILITY of 6 years.
SEPARATE COMBUSTION CHAMBER
The Spanish ovens use this method a lot to load the firewood, more comfortable and practical, it manages to control the flame and the heat, the clients see the coal of the firewood, clean soil of ash, hotter plane.
The most attractive, unbeatable in expenses and reliability.
Low dome, the most traditional with respect to the Neapolitan culture from where we come.
The most productive, saves a pizza maker in great productions, perfect cooking.
Save yourself a pizza maker in big productions.
Now improved, easy to clean and little maintenance.